Po' Boys In Da Hood at Little Jewel of New Orleans


Spreading the impossibly awesome food legacies of New Orleans in the best possible way, The Little Jewel of New Orleans in Los Angeles is a shining beacon of all things right and just in this world. From insane po' boys to freshly made beignets to hard-to-find local delicacies, Crescent City original chef/owner Marcus Christiana-Beniger and his staff truly know the meaning of "leze le bon ton roulet".